By: Institute of Medicine and National Research Council
194 pages, no illustrations
Assesses the effectiveness of the current food safety system and provides recommendations on changes needed to ensure an effective science based food safety system.
There are currently no reviews for this product. Be the first to review this product!
Your orders support book donation projects
Many thanks, your customer service is certainly something to be proud of.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985