Edited By: JD Connolly and RA Hill
1800 pages, 3 volume set
Terpenoids are an important class of natural products which exhibit an exceptionally wide range of structures. They are extremely widespread in nature and are important in the food and pharmaceutical industries, and in botanical and taxonomic research. This reference work gives the structures, bibliographies and physical properties of over 20,000 terpenoids in 9,000 entries.
Published as a three volume set.
Volume 1: Mono- and Sesquiterpenes
Volume 2: Di- and Higher terpenoids
Volume 3: Indexes
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