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British Wildlife

8 issues per year 84 pages per issue Subscription only

British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

Subscriptions from £33 per year

Conservation Land Management

4 issues per year 44 pages per issue Subscription only

Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

Subscriptions from £26 per year
Academic & Professional Books  Environmental & Social Studies  Natural Resource Use & Depletion  Agriculture & Food

Food Preservation

By: Sandeep Sareen
454 pages, Figs, tabs
Food Preservation
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  • Food Preservation ISBN: 9788176250696 Hardback Dec 1999 Not in stock: Usually dispatched within 2-4 weeks
    £35.99
    #103223
Price: £35.99
About this book Customer reviews Related titles

About this book

Contents: Preface; Introduction to Food Preservation; Water Activity and Food Preservation; Food Preservation by the use of Low Temperatures; Freezing Preservation; Preservation of Food by Storage at Chilling Temperatures; Food Preservation by the Use of Chemicals; Food Preservation by Use of High Temperatures; Preservation of Foods by drying; Radiation Preservation of Foods; Concentration of Foods; Dehydration of Foods; Nature of radiation Resistance in Micro Organisms; Productive Packaging of Foods; Heat Processing; Heat Transfer in Foods.

Customer Reviews

By: Sandeep Sareen
454 pages, Figs, tabs
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