Edited By: RR Stickney
1063 pages, B/w photos, illus, figs, tabs, maps
Includes the most up-to-date information on the basic culture requirements of the predominant species being cultured around the world - as well as some that are under development.
...a comprehensive, one-stop reference... (Food Science & Technology Abstracts, Vol 32/11, 2000) "New and unique, this encyclopedia admirably provides a cross-section of up-to-date and informative material." (Choice, Vol. 39, No. 5, January 2002)
There are currently no reviews for this product. Be the first to review this product!
Your orders support book donation projects
NHBS is one of my favorite vendors.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985