Books  Animal & General Biology  Animals: Veterinary Science 

Poultry Diseases and Meat Hygiene: A Colour Atlas

Out of Print

By: DC Herenda and DA Franco

356 pages, Illus

Iowa State University Press

Hardback | Dec 1996 | #105877 | ISBN: 081382463X
Out of Print Details

About this book

Highlights of this book include full descriptions of cases of poultry pathology followed by histological and bacteriological examination, illustrations of typical lesions, and vivid representations of condemnations. "Poultry Diseases and Meat Hygiene" has practical application due to the inclusion of chapters on exotic diseases, residues, food safety, HACCP and ratites. It is a useful resource for all people involved with poultry inspection and disposition, including regulatory and field veterinarians.


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