+44 1803 865913
By: Judith Sumner
388 pages, 40 col photos, 113 line drawings
Erudite tome on a fascinating topic.
From the publisher's announcement:
In this fascinating book, celebrated author Judith Sumner rescues from the pages of history the practical experience and botanical wisdom of generations of Americans. Crossing the disciplines of history, ethnobotany, and horticulture - and with a flair for the colorful anecdote - Sumner underlines a part of the American story often ignored or forgotten: how European settlers and their descendents made use of the "strange" new plants they found, as well as the select varieties of foods and medicines they brought with them from other continents. From "turkie wheat" (corn) to "tuckahoe" (a Native American source of starch), Sumner describes the transition from wonderment to daily use, as homesteads were built upon and prospered from the plants of the New World. It is a remarkable story of the interdependence of plants and the American home. Historians, herbalists, home gardeners, and ethnobotanists will find American Household Botany a treasure trove of original research and insight.
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On behalf of Parque Nacional Nahuel Huapi I would like to thank NHBS. The book will be very useful for my students.
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