Books  Environmental Studies  Agriculture & Food 

Antioxidants and Functional Components in Aquatic Foods

Edited By: HG Kristinsson

376 pages, Illus

Wiley-Blackwell

Hardback | Dec 2011 | #176051 | ISBN-13: 9780813813677
Availability: Usually dispatched within 4 days Details
NHBS Price: £105.00 $134/€117 approx

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