+44 1803 865913
By: Stephen Facciola(Author)
713 pages, no illustrations
Complete reference to all known edible plants. The electronic version comes complete with over 25 000 hypertext links. The second edition has been greatly expanded and made easier to use.
"The author deserves a round of grateful applause from a great variety of people who will use this book [...] a magnificent contribution to economic botany"
– Richard E Schultes
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