Edited By: D Virchow
272 pages, 82 Illus
Deals with the economics of conservation of plant genetic resources for food and agriculture in low income countries.
From the contents: Efficient Conservation of Crop Genetic Diversity.- Leipzig Declaration on Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture.- Financing the Conservation of Crop Genetic Resources.- Economic Incentives for Conserving Crop Genetic Diversity on Farms.- Current Expenditures on Crop Genetic Resources Activities.- Costing for Conservation of Genetic Resources.- The Economics of the Conservation of Crop Genetic Resources in Colombia.- Costs of Conservation of Agrobiodiversity in India.- Conservation of Crop Genetic Resources in Kenya.- Conservation and Sustainable Utilization of Crop Genetic Resources: The Role of the Public Sector in Sub-Saharan Africa.- Regional Collaboration to Conserve Crop Genetic Resources.
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