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British Wildlife

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British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

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Academic & Professional Books  Organismal to Molecular Biology  Animals: General

Equine Science, Health and Performance

Out of Print
By: S Pilliner and Z Davies
300 pages, Bw photos, illus, figs, tabs
Publisher: Wiley-Blackwell
Equine Science, Health and Performance
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  • Equine Science, Health and Performance ISBN: 9781405119443 Edition: 2 Paperback Sep 2004 Out of Print #149626
About this book Contents Related titles

About this book

Detailing the structure and function of the various body systems and clearly explaining the scientific rationale behind modern horse husbandry practices, this book has been written specifically for students on National and Higher Diploma courses and equine studies degree programmes, Advanced National Certificate and BHS Stage IV students.

Contents

Part I The Systems of the Horse The Cell The skeleton Muscles The lower leg The respiratory system The circulatory system The control systems The senses The skin The urinary system The teeth and ageing The digestive system Reproduction Part II Science in Action Conformation and soundness Movement and lameness The invaders Wounds and wound healing Fitness and feeding Genetics

Customer Reviews

Out of Print
By: S Pilliner and Z Davies
300 pages, Bw photos, illus, figs, tabs
Publisher: Wiley-Blackwell
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