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Food Regulation and Trade Toward a Safe and Open Global System

By: Tim Josling, Donna Roberts and David Orden
200 pages, no illustrations
Food Regulation and Trade
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  • Food Regulation and Trade ISBN: 9780881323467 Paperback Dec 2004 Usually dispatched within 1 week
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About this book

The authors examine the current state of regulation in the increasingly global food system, analyse the underlying causes of the trade conflicts (both those that are currently evident and those that are waiting in the wings), and outline the steps that could be taken to ensure that food safety and open trade become, at the least, compatible and, at best, mutually supporting.

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By: Tim Josling, Donna Roberts and David Orden
200 pages, no illustrations
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