Books  Sustainable Development  Agriculture & Food 

Histories de Légumes: des Origines à L'Orée du XXI Siècle

Edited By: Michel Pitrat and Claude Foury

409 pages, Col plates, illus

Institut National de la Recherche Agronomique

Paperback | Dec 2003 | #151574 | ISBN: 2738010660
Availability: Usually dispatched within 1-2 weeks Details
NHBS Price: £63.00 $88/€72 approx

About this book

Language: French

Well illustrated evolutionary history of some 30 domesticated vegetables, including accounts of their scientific, historical, economic and cultural significance.


Write a review

There are currently no reviews for this product. Be the first to review this product!

Bestsellers in this subject

Tropical Fruits, Volume 2

NHBS Special Offer Price: £26.99 £44.99 (Save £18.00) $38/€31 approx (ends 31/03/2018)

Tropical Fruits

NHBS Special Offer Price: £26.99 £44.99 (Save £18.00) $38/€31 approx (ends 31/03/2018)

Citrus

NHBS Price: £39.95 $56/€45 approx

Microclimate: The Biological Environment

NHBS Price: £325.00 $454/€369 approx

VAT: GB 407 4846 44
NHBS Ltd is registered in England and Wales: 1875194