By: N Das
The book covers nearly 550 crops, in 12 chapters where 4 chapters with field crops under (i) cereals, (ii) pulses, (iii) oil-seeds, (iv) fibres, (v) tubers, (Vi) sugars, (vii) vegetables, (viii) fodders, (ix) green manuring crops, (x) medicinal plants, (xi) spices, (xii) fruits, (xiii) flowers (including succulents and ornamentals), (xiv0 beverage, (xv) narcotics and (xvi) weeds, in different seasons, were dealt with, along with plantation Crops, Having 8 Chapters With (1) Fruits, (2) Medicinal Plants, (3) Tree-fodders, (4) beverages and narcotics (5) timbers and other furniture plants, (5) spices, (7) industrial crops and (8) plants for fuel. The book has been written in a short format on the items like (i) Climatic requirements, (ii) Soil requirements, (iii) required land situation, (iv) Importance of crops, (v) fertilizer management (vi) Water Management, (vii) Duration of the crop/plant 9viii) Parts used, (iX0 habitat, (x) Export possibility (xi) Economics yields (xii) Economic values (xiii) By-products and (xiv) Use of by-products, along with scientific names, family, types of plants and parts used, of all the crop mentioned.
There are currently no reviews for this product. Be the first to review this product!
Your orders support book donation projects
Vastly superior to the Amazon offering. Recommended unreservedly.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985