+44 1803 865913
By: James R Gillespie(Author), Frank B Flanders(Author)
153 pages, colour & b/w photos, illustrations, tables
Modern Livestock & Poultry Production, 8th Edition, entices and engages readers with new, full-color photographs and illustrations, and up-to-date comprehensive information covering major and minor livestock and poultry animals. Having undergone extensive updates, Modern Livestock & Poultry Production includes current issues in animal agriculture including, biosecurity, animal ID, and vertical integration, while still incorporating vital agriscience and production information, including real-life applications, required for high school students' success in the field.
- The Livestock Industry
- Feeding and Nutrition
- Animal Breeding
- Beef Cattle
- Sheep and Goats
- Alternative Animals
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I don't know how you got a book printed 26 years ago in the conditions that I received it (like new) but you do it! ABSOLUTELY AWESOME!
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