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British Wildlife

8 issues per year 84 pages per issue Subscription only

British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Conservation Land Management

4 issues per year 44 pages per issue Subscription only

Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

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Academic & Professional Books  Environmental & Social Studies  Natural Resource Use & Depletion  Agriculture & Food

Stuffed: Feeding a Growing Population in a Changing Climate

Out of Print
Edited By: Alastair Sawday
Stuffed: Feeding a Growing Population in a Changing Climate
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  • Stuffed: Feeding a Growing Population in a Changing Climate ISBN: 9781906136475 Hardback Feb 2010 Out of Print #183854
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About this book

Already awareness about the need to change our attitude to food is growing. Cooperatives and community farms are springing up, ancient traditions are being reintroduced, organic methods are being discovered and developed, and traditional skills are being re-learnt as part of the transition from oil dependence to a low carbon world. If we get it right the global population will be well-fed and healthy, 'stuffed' full of good food. If we get it wrong, with rampant climate change, ecosystems damaged beyond repair, and not enough food to eat, stuffed takes on a whole new meaning.

This book builds on a basic understanding of the issues in food politics and offers a way forward for people wishing to exercise personal choices about the food they eat and guidance on how to make change happen on a wider scale. The passionate voices of well known contributors such as Monty Don and Eric Schlosser entice the reader into familiar subjects, pull them deeper into these issues and presents new ideas to raise awareness and encourage action.

Customer Reviews


Alastair has built a team of talented editors who are as committed as he is to the search for authenticity and personality in places to stay. They are also 'driving' the world's first carbon 'neutral' publishing company; the search for a reduced ecological footprint is a serious one. The company has won The Queen's Award for Enterprise in the Sustainable Development category, an award from Business Commitment to the Environment and a Green Apple Award and moved to its own eco-offices in January 2006.
Out of Print
Edited By: Alastair Sawday
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