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Academic & Professional Books  Environmental & Social Studies  Natural Resource Use & Depletion  Agriculture & Food

The Future Control of Food A Guide to International Negotiations and Rules on Intellectual Property, Biodiversity and Food Security

Edited By: Geoff Tansey and Tasmin Rajotte
224 pages, Figs, tabs
Publisher: Earthscan
The Future Control of Food
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  • The Future Control of Food ISBN: 9781844074297 Paperback Oct 2007 Usually dispatched within 6 days
    £19.99
    #170159
  • The Future Control of Food ISBN: 9781844074303 Hardback Oct 2007 Usually dispatched within 1-2 weeks
    £75.00
    #170160
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About this book

This practical book is the first wide-ranging guide to the key issues of intellectual property and ownership, genetics, biodiversity and food security. Proceeding from an introduction and overview of the issues, comprehensive chapters cover negotiations and instruments in the World Trade Organization, Convention on Biological Diversity, UN Food and Agriculture Organization, World Intellectual Property Organization, the International Union for the Protection of New Varieties of Plants and various other international bodies. This guide is an essential tool for everyone involved in shaping the future of food including negotiators, activists, environmentalists, food and intellectual property researchers, companies, farmer groups and all others affected by global negotiations.

Customer Reviews

Edited By: Geoff Tansey and Tasmin Rajotte
224 pages, Figs, tabs
Publisher: Earthscan
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