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Edited By: L G Copping
This book outlines all the GM products that are currently available to growers and provides a snapshot of the world of GM crops as of October 2010. This field of crop technology is developing very rapidly especially in Africa, Asia and South America.
The Manual is divided into two main sections; Input traits that provide disease resistance, herbicide tolerance, and insect resistance, and the output or quality traits. The book also includes a Latin/English and English/Latin species glossary and a directory of companies.
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