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New Technologies in Aquaculture: Improving Production Efficiency, Quality and Environmental Image

Edited By: G Burnell and G Allan

CRC Press

Hardback | Sep 2009 | #183107 | ISBN-13: 9781439801093
Availability: Usually dispatched within 6 days Details
NHBS Price: £195.00 $248/€233 approx

About this book

This book examines the genetic improvement of farmed species and the control of reproduction and reviews key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture.

The editors also investigate the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, plus key environmental issues.


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Biography

University College Cork, Ireland NWS Department of Primary Industries, Australia

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