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Field Guides & Natural History  Botany  Mycology

A Field Guide to Edible Mushrooms of the Pacific Northwest

Field / Identification Guide
By: Daniel Winkler(Author)
50+ colour photos
A Field Guide to Edible Mushrooms of the Pacific Northwest
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  • A Field Guide to Edible Mushrooms of the Pacific Northwest ISBN: 9781550175424 Unbound Aug 2011 Usually dispatched within 6 days
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About this book

Field Guide to Edible Mushrooms of the Pacific Northwest is a pocket-sized guide with full-colour photographs of mushrooms from Pacific Northwest trails and roadsides, forests and lawns. With this guide, identify over thirty common and easily-recognised edible mushrooms – and stay away from their not-so-edible look-alikes.

You can discover boletes, chanterelles, matsutake, shaggy mane, cauliflower, candy cap and many other tasty wild mushrooms. Easy to use and light to carry, this compact text is a must-have for all mushroom lovers who delight in searching for the next macrofungi bonanza.

Customer Reviews

Field / Identification Guide
By: Daniel Winkler(Author)
50+ colour photos
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