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Akademische und professionelle Bücher  Habitats & Ecosystems  Forests & Wetlands

Forests of Ash An Environmental History

By: Tom Griffiths
227 pages, Col & b/w photos, tabs
Forests of Ash
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  • Forests of Ash ISBN: 9780521012348 Paperback Nov 2001 Not in stock: Usually dispatched within 1-2 weeks
    £29.00
    #129124
Price: £29.00
About this book Contents Customer reviews Related titles

About this book

Tells the story of Australia's giant eucalypt, the Mountain Ash, which grows in the region north and east of Melbourne. Griffiths tells the environmental, ecological and social history of a unique Australian forest, and, in doing so, tells the story of the continent as a whole.

Contents

Part I. A History of the Ash Range: 1. Continent of fire; 2. Tall trees; 3. 'Improving'; 4. Crossing the Blacks' Spur; 5. Mining; 6. Timber tramways; 7. Water; 8. The theatre of nature; 9. Tourism; 10. Black Friday; 11. The long experiment; 12. Heritage; Part II. Spotlights Ash and ants Alan Yen; Co-evolution, a tall forest story Ken Walker; Lyrebird Rory O'Brien; Coranderrk calendar Lindy Allen; Gems in the forest Bill Birch; The good oil Gary Presland; Hairstreak butterfly Ross Field; Shortfin eel Martin Gomon; 'The strength and beauty of the mountain valleys' Elizabeth Willis; Leadbeater's possum Joan Dixon; Insect outbreaks Alan Yen; Exhibiting the tall forests Luke Simpkin; Epilogue.

Customer Reviews

By: Tom Griffiths
227 pages, Col & b/w photos, tabs
Media reviews

'Griffiths' research work has clear and practical applications ! Griffiths brings special insights into understanding forests.' The Age 'Forests of Ash is informative and engaging. Readers will be taken by the fiery content and thought-provoking prose.' Bary Dowling, The Sunday Age 'Griffiths writes with a good novelist's craftsmanship and sensitivity.' Canberra Times ' ! a profoundly enjoyable work, illustrated both in colour and in black and white (neither of which is any kind of pun).' Australian Book Review ' ! well illustrated ! This book is a pleasure to read and is likely to appeal to both specialist and general audiences.' The Agricultural History Review

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