Microbial Plant Pathogens and Crop Disease Management

Contents

Microbial plant pathogens: characterists of microbial pathogens; characteristics of crop diseases. Plant-pathogen interaction: pathogenicity and host defence; crop disease diagnosis; assessment of crop loss caused by microbial pathogens. Crop disease management: principles and practices; principles of crop disease management; methods of preventing introduction of microbial pathogens; cultural practices for crop disease management; physical and chemical techniques for crop disease management; host resistance to microbial plant pahtogens; biocontrol agents for crop disease management; biotechnology for improvement of crop disease resistance; crop disease management using chemicals; integrated disease management.

Customer Reviews