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01803 865913
+44 1803 865913
Series: FAO Species Identification Field Guide for Fishery Purposes
By: F Cervigon
513 pages, 320 col plates, b/w illus
Food and Agriculture Organisation
This field guide covers the major fishery resource groups occurring along the northern coast of South America, including seaweeds, gastropods, bivalves, shrimps, lobsters, crabs, sharks and others.
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