659 pages, B/w photos, figs, tabs
Integrates principles and management techniques that apply to all grazing lands and to all grazing animals. This new edition features: Animal nutrition and nutritional balance when fed on different sorts of grazing lands; Seasonal variation and limits placed on ecosystems by grazing; The effects of grazing on grazing lands; The various sorts of grazing behaviours; and Selecting plants and managing grazing lands.
The well-indexed book...is an important source of information and references for a diverse range of readers, serving us both a textbook and a reference manual. As such it will appeal to lecturers and advanced students; also advisers, consultants and innovative rangeland managers will benefit from dipping into the text. Researchers will find the book a valuable resource for the cited references... - EAAP News
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