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Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

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Academic & Professional Books  Habitats & Ecosystems  Grasslands & Heathlands

The Ecology and Management of Grazing Systems

Edited By: J Hodgson and AW Illius
466 pages, Figs, tabs
Publisher: CABI Publishing
The Ecology and Management of Grazing Systems
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  • The Ecology and Management of Grazing Systems ISBN: 9780851993027 Paperback Jun 1998 Usually dispatched within 2-3 weeks
    £44.99
    #82524
  • The Ecology and Management of Grazing Systems ISBN: 9780851991078 Hardback Dec 1996 Usually dispatched within 1 week
    £89.99
    #56024
Selected version: £44.99
About this book Contents Customer reviews Related titles

About this book

The understanding and management of land resources used by grazing animals are of major importance to ecologists and agricultural and environmental scientists. This book fills a major gap in the market by synthesising a range of perspectives on grazing systems, drawn from plant science, animal science and ecology.

Contents

Part 1 Plants and plant populations: tissue flows in grazed plant communities, D. Chapman and G. Lemaire; survival strategies under grazing, D. Briske; plant competition and population dynamics, J. Bullock; community and ecosystem processes under grazing, S. Archer. Part 2 Animal and animal populations: foraging strategies of grazing animals, M. Demment; biochemical aspects of grazing behaviour, K. Launchbaugh; ingestive behaviour and diet selection, E.D. Ungar; nutritive value of herbage and nutrient requirements of large herbivores, H. Dove; animal populations in grazing systems - intra- and inter-specific interactions, M. Murray. Part 3 Grazing systems and their management: complexity and stability in grazing systems, N. Tainton; management of temperate pastures, G.W. Sheath and D. Clarke; management of rangelands, M. Stafford Smith; management of Mediterranean grasslands, N. Seligman; management of tropical grasslands, M.J. Fisher.

Customer Reviews

Edited By: J Hodgson and AW Illius
466 pages, Figs, tabs
Publisher: CABI Publishing
Media reviews


"As greater demands for food production are placed on a limited land base, it becomes increasingly urgent to improve grazing management for the efficient and sustainable production of livestock. It is important not only to maximize meat production but to conserve the forage resource. This requires a fundamental understanding of the processes of grazing and response of the plant. This collection of edited chapters addresses many of the principles affecting the interactions between plants and animals on pasture. It does this in 14 chapters partitioned into three parts focusing on plants, animals, and their integration in population dynamics and grazing systems. . . . The strengths of the book are its emphasis on basic concepts that are often generalized with the use of conceptual models or hypotheses. . . . [T]he book makes a good text for advanced courses in grassland ecology and an excellent reference for use by professionals."--Journal of Environmental Quality

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