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About this book
Examination of how climate change will affect the world's agriculture, with case studies for China and Brazil.
Contents
Effects of Global Warming on the Regional Climate in China; Climate Forcing Due to Atmospheric Trace Gases; Global Carbon Cycle: Balances and Imbalances; Potential of Methane Emission in Major Rice Ecosystems; Methane Emission from Different Cultivation Practice of Rice Paddies in Beijing; Controls on the Soil-Atmosphere Fluxes of Nitrous Oxide and Methane: Effects of Tropical Deforestation; Emissions of Radiatively Important Trace Gases from the Ocean and Estimated Global Fluxes to the Atmosphere; Predicted Effects of Climate Change on Agriculture Ecosystems; Influences of Global Climate Change on the Agriculture of China; The Impact of Climate Change on China and Preliminary Policy Option Consideration.
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