Books  Ornithology  Conservation, Care & Monitoring 

Cooking for Birds

Handbook / Manual

By: Mark Golley(Author)

96 pages, 64 full-colour artworks

New Holland Publishers

This item has a replacement

Make Your Own Bird Food

Please note, this is a reissue of Cooking for Birds, formerly on the...

Clearance price: £4.39 £7.99 (Save £3.60) $6/€5 approx
Paperback | Oct 2011 | #191330 | ISBN-13: 9781780090689
Availability: Usually dispatched within 6 days Details
NHBS Price: £4.99 $7/€6 approx
Hardback | May 2006 | #157376 | ISBN: 1845372581
Out of Print Details

About this book

This book offers some of the most popular and succesful bird food recipes, combined with a range of useful cookery tips and helpful hints on what to feed and when.

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Mark Golley is a regular contributor to Birding World and is well-known for his refreshing and easy approach to bird identification. He spent four years as warden of the world-famous Cley Marshes Nature Reserve, in North Norfolk, where he still lives. He now works as a freelance TV producer. Here he abandons his identification hat and dons his chef's whites to stir up a mix of foodie fun for his favourite garden visitors.

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