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Academic & Professional Books  Environmental & Social Studies  Natural Resource Use & Depletion  Agriculture & Food

In a Nutshell Addressing Sustainability and Citizenship Issues Through Food Processing

Textbook
By: Ali Farrell(Author)
In a Nutshell
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  • In a Nutshell ISBN: 9781853395499 Paperback Apr 1999 Usually dispatched within 1-2 weeks
    £9.95
    #207349
Price: £9.95
About this book Customer reviews Biography Related titles

About this book

A practical, teacher-friendly booklet providing a motivating and relevant context for learning about food manufacture designed for teaching 14-16 year olds (UK key stage 4). In a Nutshell provides information about food processing and small-scale industrial practices, exemplified through case studies of peanut butter production in Zimbabwe.

In a Nutshell includes ideas for practical teaching activities, supports the teaching of Food Technology knowledge, skills, issues and values, develops awareness of food in other cultures and food as a global technology and promotes understanding of some of the cultural, environmental and economic dimensions of sustainability.

Customer Reviews

Biography

Ali Farrell has a 15 year track record of providing independent, quality INSET courses up and down the country. During that time she has worked with a number of national CPD providers, in particular Mill Wharf Training.

Textbook
By: Ali Farrell(Author)
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