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British Wildlife

8 issues per year 84 pages per issue Subscription only

British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Conservation Land Management

4 issues per year 44 pages per issue Subscription only

Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

Subscriptions from £18 per year
Academic & Professional Books  Environmental & Social Studies  Natural Resource Use & Depletion  Agriculture & Food

Organic Vegetable Production A Complete Guide

Handbook / Manual
Edited By: Margi Lennartsson
240 pages, 50 b/w photos, 13 diagrams
Publisher: Crowood Press
Organic Vegetable Production
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  • Organic Vegetable Production ISBN: 9781861267887 Paperback Jan 2006 Temporarily out of stock: order now to get this when available
    £19.95
    #155411
Price: £19.95
About this book Customer reviews Biography Related titles

About this book

Provides a practical guide to the production of organic vegetables across a range of organic farming systems in temperate areas. This book covers all aspects of production, fertility building and weed, pest and disease management within a framework of rotation design, and discusses the specific needs of a range of commonly grown vegetable crops.

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Biography

The editors and authors of this book are all experts in their field and work as part of the Organic Horticulture Programme of the Henry Doubleday Research Association near Coventry, a charitable body dedicated to researching and promoting organic gardening, farming and food.
Handbook / Manual
Edited By: Margi Lennartsson
240 pages, 50 b/w photos, 13 diagrams
Publisher: Crowood Press
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