Books  Environmental Studies  Agriculture & Food 

Poison on a Plate: Dangers in the Food We Eat and How to Avoid Them

By: Richard Lacey

282 pages, no illustrations

Metro Books

Paperback | Aug 1998 | #89748 | ISBN: 1900512459
Availability uncertain: order now to get this when available Details
NHBS Price: £12.99 $17/€15 approx
Hardback | Dec 1998 | #89749 | ISBN: 1900512467
Availability: Usually dispatched within 5 days Details
NHBS Price: £17.99 $24/€20 approx

About this book

In this book the author explains in lay terms how and why there has been such a huge increase in food poisoning over the past ten years, what should be done about it by governments and what action you can take to safeguard yourself and your family.'

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