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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World

By: Padma Lakshmi(Author), Judith Sutton(Contributor), Kalustayn's(Contributor)

Ecco Press

Hardback | Oct 2016 | #237126 | ISBN-13: 9780062375230
Availability: Usually dispatched within 6 days Details
NHBS Price: £24.99 $32/€28 approx

About this book

From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and cooking advice.

Award-winning cookbook author and television host Padma Lakshmi, inspired by her life of travelling across the globe, brings together the world's spices and herbs in a vibrant, comprehensive alphabetical guide. This definitive culinary reference book is illustrated with rich colour photographs that capture the essence of a diverse range of spices and their authentic flavours. The Encyclopedia of Spices and Herbs includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chillies, as well as information on toasting spices, making teas, and infusing various oils and vinegars. And no other market epitomises Padma's love for spices and global cuisine than where she spent her childhood-lingering in the aisles of the iconic gourmet food store Kalustyan's, in New York City. Perfect for the holiday season and essential to any well-stocked kitchen or cooking enthusiast, The Encyclopedia of Spices and Herbs is an invaluable resource as well as a stunning and adventurous tour of some of the most wondrous and majestic flavours on earth.


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Biography

Padma Lakshmi is the Emmy-nominated host of the highly rated and critically acclaimed, Emmy-winning Bravo series Top Chef, and the author of two cook-books: Tangy, Tart, Hot & Sweet and the award-winning Easy Exotic. In addition to her culinary achievements, Lakshmi has contributed to such magazines as Vogue, Gourmet, and Harper's Bazaar (UK and US), and penned a syndicated column on fashion and food for the New York Times. Her television-hosting credits include Planet Food and Padma's Passport, as well as other programs in the United States and abroad. A global style icon and the first internationally successful Indian supermodel, Lakshmi also helms companies of her own such as the Padma Collection and Easy Exotic. Lakshmi is a cofounder of the Endometriosis Foundation of America. Since 2009, the organization has advocated for early diagnosis, promoted research, and raised awareness in the medical community and the greater public about this devastating chronic disease which affects over 190 million women worldwide. She lives in New York City with her daughter.

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