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Academic & Professional Books  Mycology

The Genus Aspergillus From Taxonomy and Genetics to Industrial Application. Proceedings of a symposium held in Canterbury, United Kingdom, April 5-8, 1993

Proceedings
By: Keith A Powell(Editor), Anabel Renwick(Editor), John F Peberdy(Editor)
380 pages, b/w photos, illustrations, tables
Publisher: Springer Nature
The Genus Aspergillus
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  • The Genus Aspergillus ISBN: 9780306447013 Hardback Jun 1994 Not in stock: Usually dispatched within 1-2 weeks
    £179.99
    #50011
  • The Genus Aspergillus ISBN: 9781489909831 Paperback Jun 2013 Not in stock: Usually dispatched within 1-2 weeks
    £199.99
    #210995
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About this book Contents Customer reviews Related titles

About this book

Compilation of papers from a conference organised by the British Mycological Society, held in April 1993. The Genus Aspergillus provide a comprehensive review of the fungal genus Aspergillus with contributions from a diverse group of experts on taxonomy, molecular genetics, medical pathology, industrial fermentation, food and agriculture.

Contents

- Agriculture, Aflatoxins, and Aspergillus; P.J. Cotty, et al.
- Biosynthesis of Aspergillus Toxins-Non-Aflatoxins; M.O. Moss
- The Molecular Genetics of Aflatoxin Biosynthesis; J.W. Bennett, et al.
- Aspergillus Toxins in Animal Feeding Stuffs; K.A. Scudamore
- Aspergilli in Feeds and Seeds; J. Lacey
- Antiinsectan Effects of Aspergillus Metabolites; D.T. Wicklow, et al.
- Aspergillus Spoilage; B. Flannigan, A.R. Pearce
- Industrial Fermentation and Aspergillus; A.G. Brooke
- Regulation of Organic Acid Production by Aspergilli; C.P. Kubichek, et al.
- Aspergillus Enzymes and Industrial Uses; K. Oxenbol
- Industrial Aspects of Soy Sauce and B.J.
- Fermentation Using Aspergillus; K.E. Aidoo, et al.
- Aspergillus and Fermented Foods; P.E. Cook, G. Campbell-Platt
- The ARpI Aspergillus Replicating Plasmid; J. Clutterbuck, et al.
15 additional articles

Index

Customer Reviews

Proceedings
By: Keith A Powell(Editor), Anabel Renwick(Editor), John F Peberdy(Editor)
380 pages, b/w photos, illustrations, tables
Publisher: Springer Nature
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