312 pages, Col illus
Key reference book for living off the land. Includes practical information, tried and tested tips and invaluable advice. Also includes easy to follow sections on crafts and skills, a comprehensive guide for gathering food, whether from the garden, keeping livestock or from the wild, and advice on self-sufficiency in the kitchen.
Everyone dreams at some point in their lives of living the good life, albeit not in terms of the BBC comedy series. In this revised and fully updated edition of John Seymour's classic guide to self-sufficiency, the dream becomes more attainable. Now running a School of Self-Sufficiency in Ireland, John Seymour is as committed as ever to living a better life, more simply, by living off the land rather than out of shops. His magnum opus covers every conceivable topic from animal husbandry and butchering, seed sowing and cropping, dairy production and food storage, rubbish and recycling. All delivered in Seymour's inimitable, occasionally brusque style, it is a mine of information artfully illustrated with the original illustrations redrawn in full colour. New material includes GM crops, urban gardens and alternative forms of energy with craft skills rounding the picture of natural wholesomeness off nicely. A classic of its time and a new classic in the making, this revised edition will encourage and assist all those aspiring to a live a healthier, more environmentally friendly life. - Lucy Watson
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