Books  Sustainable Development  Health & Health Care 

The Nutrition Transition: Diet and Diseases in the Developing World

By: Benjamin Caballero and Barry Popkin

263 pages, Figs, tabs, maps

Academic Press

Hardback | Aug 2002 | #137062 | ISBN: 0121536548
Availability: Usually dispatched within 2-3 weeks Details
NHBS Price: £101.00 $135/€115 approx

About this book

The term "nutrition transition" is used to define the rapid global changes occurring in food production, distribution and intake and their effect on diet-related diseases.


Write a review

There are currently no reviews for this book. Be the first to review this book!

Bestsellers in this subject

Lyme Disease

NHBS Price: £14.99 $20/€17 approx

Respiratory Protective Equipment at Work

Clearance price: £4.75 £18.99 (Save £14.24) $6/€5 approx

Where There Is No Doctor

NHBS Price: £29.99 $40/€34 approx

Universal Meat Hygiene in Public Health Care

NHBS Price: £43.50 $58/€50 approx

VAT: GB 407 4846 44
NHBS Ltd is registered in England and Wales: 1875194