Books  Sustainable Development  Health & Health Care 

The Nutrition Transition: Diet and Diseases in the Developing World

By: Benjamin Caballero and Barry Popkin

263 pages, Figs, tabs, maps

Academic Press

Hardback | Aug 2002 | #137062 | ISBN: 0121536548
Availability: Usually dispatched within 2-3 weeks Details
NHBS Price: £101.00 $140/€114 approx

About this book

The term "nutrition transition" is used to define the rapid global changes occurring in food production, distribution and intake and their effect on diet-related diseases.


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