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Academic & Professional Books  Earth System Sciences  Hydrosphere  Water Resources & Management  Water Resources & Management: General

Fish, Markets, and Fishermen The Economics of Overfishing

By: Suzanne Iudicello, Michael Weber and Robert Wieland
192 pages, Figs
Publisher: Earthscan
Fish, Markets, and Fishermen
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  • Fish, Markets, and Fishermen ISBN: 9781853836510 Paperback Dec 1999 Temporarily out of stock: order now to get this when available
    £26.99
    #95164
  • Fish, Markets, and Fishermen ISBN: 9781853836527 Hardback Dec 1999 Out of Print #95160
Selected version: £26.99
About this book Contents Customer reviews Biography Related titles

About this book

The authors provide a primer on fish population biology and the economics of fisheries under various access regimes, and use that information in analyzing policies for managing fisheries.

Contents

Not enough fish in the sea; what economics has to do with fishing; biology, economics and bio-economics of fish populations; the impact of subsidies; managing fisheries rationally; license limitation in Alaska salmon fisheries; lessons from New Zealand; Nova Scotia individual quota system; surf clams and ocean quahogs; wreckfish in the South Atlantic; halibut and sablefish; Canada's Pacific Halibut fishery; conclusion - no new quotas.

Customer Reviews

Biography

Suzanne Iudicello is a freelance writer in fisheries issues and efitor of the newsletter The Fish Rapper, based in Rapid City, South Dakota. Michael Weber is a freelance writer based in Redondo Beach, California, and co-author of The Wealth of Nations. Robert Wieland is an economic consultant.
By: Suzanne Iudicello, Michael Weber and Robert Wieland
192 pages, Figs
Publisher: Earthscan
Media reviews
'This is a useful and affordable addition to the literature on the subject, easily accessible to students and interested members of the public.' The Times Higher Educational Supplement
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