+44 1803 865913
By: Rebecca Jones
This book explores the ideas and practices that have shaped organic farming and gardening in Australia from the interwar years to the present day. It traces four themes of Australian organic farming and gardening - soil, chemical free, ecological well-being and back to the land - each illustrated with a case study profiling an Australian organic farmer or gardener.
The text also features extracts from early organic magazines and interviews with current organic growers, managers of outback sheep stations, dairy farmers and self-sufficiency gardeners.
There are currently no reviews for this book. Be the first to review this book!
Your orders support book donation projects
The shipment arrived, beautifully packaged, in perfect condition. Thanks for your exceptional service.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985