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About this book
Analyses the apparently opposed imperatives of political economy and sustainability and concludes that the present means of food production satisfy the demands of neither North nor South.
Contents
Introduction 1. Food into Freezers: Women into Factories 2. The Passing of Rural Society 3. The Origins of the Modern Agri-Food System 4. Internationalisation and the Third World Food System 5. Engineering Life: Agri-Biotechnologies and the Food System 6. The Food System and the Environment 7. Conclusion: Counter Revolution Bibliography
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